Have you ever wondered what separates milk and buttermilk? It turns out, these two are more different than you might think.

Dozens of iconic Southern recipes call for buttermilk, the incomparable cultured milk that lightens, tenderizes, marinates, ...

Many recipes call for buttermilk, but who uses enough to warrant buying a whole jug? If you’ve ever wondered how to make ...

Spicy buttermilk sauce, also known as ajicero de leche, made with chirere peppers, a condiment typically prepared in the ...

What is buttermilk, and what can you use instead? These days, most people don’t keep it on hand, but you may be surprised at what substitutes for buttermilk are in a pinch. Although buttermilk ...

Garlic and herbs add flavour to this simple buttermilk chicken; marinate for several hours, or overnight, then bung it in the oven or on the barbecue. Serve with salad and chips, or boiled or ...

After 16 years in Carroll Gardens, the much loved Court Street corner bistro Buttermilk Channel is closing at the end of the month. But despite not making it to its 20th year, it has become an ...

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Our Better Buttermilk Biscuits are super flaky and perfect for eating as-is or alongside a bowl of soup, a crock of chili, a saucy stew...we can go on and on!

Dozens of iconic Southern recipes call for buttermilk, the incomparable cultured milk that lightens, tenderizes, marinates, flavors, and performs other works of kitchen magic. When buttermilk is ...