Texas toast and coleslaw. The signature dipping sauce is the chain's "Cane Sauce," which is known for its sweet and tangy flavor. Earlier: Framingham licensing board approves Raising Cane's ...
Raising Cane’s was founded in 1996 by Todd Graves in Baton Rouge and specializes in fresh fried chicken, crinkle-cut fries, cole slaw and Texas toast, as well as a tangy, yet spicy secret ...
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