The baking competition is back for its 11th season with seasonal bakes, sweet gravity-defying sculptures, and a lot of magic.

Chef Britt Rescigno, known from her time on Long Beach Island, now owns a restaurant in Idaho. She took home a win on ...

From luxurious seafood with international influences to legendary Cuban cuisine, these are Florida’s must-visit restaurants ...

City resident Lisa Clark is thrilled to be a contestant on the season 11 of the Food Network’s “Spring Baking Championship.” The executive pastry chef and cake designer extraordinaire ...

During New York City’s darkest days, some residents found purpose and meaning in helping their neighbors stay safe and even ...

When Kevin Young was introduced as BYU's 20th basketball coach, his proclamation that he'd turn Provo into an NBA pipeline ...

All of the good in Jeff Mauro's life has come paired with plenty of hardships. Here are some details of difficulties from ...

Las Vegas may be synonymous with shotgun weddings and hazy casinos, but look beyond the Elvis impersonators and you'll find a ...

What is Valerie Bertinelli's net worth? Explore the American actress's wealth, successful career in the film and food industry, and her real estate investments.

There were openings, closings and restaurants on the way in Toms River, Asbury Park. Red Bank, Freehold Township, Ocean Grove ...

Giada De Laurentiis is one of the food industry's biggest stars, but her journey hasn't been without some struggles. Here's ...

Getty Images Beyond their practicality, food processors also carry a certain nostalgia. Turner’s first memories of a food processor date back to her ... At the end of the day, food processors ...