Made from petroleum and chemically known as erythrosine, red dye No. 3 is a synthetic color additive used to give foods and beverages a cherry-red color.
Food companies have two years to get red dye No.3 out of their products. But other synthetic dyes have also raised concerns, ...
Here are some of the products that won't be able to sell without removing Red dye No. 3 following the FDA's recent ban ...
The US Food and Drug Administration (FDA) banned the use of the dye Red Dye 3 in food and ingestible drug products earlier ...
AND EARLIER THIS WEEK, THE FDA ANNOUNCED THE BAN OF RED DYE NUMBER THREE. THE CONTROVERSIAL INGREDIENT OFTEN FOUND IN DRINKS, CANDY AND CEREAL. I’M JOINED NOW BY DOCTOR TARA KESTER, AND INTEGRATED ...
General Mills on Thursday launched a limited-edition hard candy celebrating the savory comfort of Progresso's most-loved ...
VERIFY answers four questions about the common food additive red dye No. 3, including what products contain it and if the FDA ...
The FDA banned the use of red 3 dye in foods, giving hundreds if not thousands of manufacturers about three years to ...
Red dye No. 3 was recently banned by the FDA. But what are the differences between it and the similar red dye No. 40, and ...