This affordable pantry staple is a transformative ingredient in everything from slow-cooked meats to sauce for tacos.

Begin by heating two tablespoons of olive oil in a large pot over medium heat. Then, add the chopped onion and minced garlic ...

5. Stir in vinegar. Add water, a little at a time, if you would like to loosen the consistency (or turn up the heat to cook ...

Recipe developer Miriam Hahn offers an interesting and tasty flavor combination that will add some Mexican-inspired flair to ...

The brisket is then "hand-chopped into tender, juicy bites and finished in a savory brisket sauce made with smoky ... "marinated with seared, smoked adobo (chipotle) peppers, seasoned with savory ...

Check out what's cooking this month with a bevy of new and returning menu items at Chipotle, Shake Shack, Panda Express, and ...

Perch yourself on the rooftop on Tuesdays at SoCal to get $4 tacos and sip on $15 margaritas. Come hungry to try as many of ...