By blending chipotle in adobo sauce into your favorite mayonnaise or sour cream-based dips, you create a smoky, addict ...

Some of the best tacos I’ve ever had are simple street tacos and they often only use a few humble ingredients: flavorful meat, a fresh garnish, and a good tortilla. When it comes to canned goods, ...

If you loved smoked foods but don’t want to spend a full day tending a smoker, this is the Thanksgiving turkey for you. Get ...

You can never go wrong tucking chunks of fried white fish into a warm corn or flour tortilla and then piling on fresh, ...

Chipotles in adobo and Tajín seasoning provide smoky, spicy, citrusy flavor the the shrimp in these easy quesadillas. They're ...

4. Place remaining onion in a blender. Add 3/4 cup broth. Add toasted spices, chipotle, adobo sauce (sauce from the can), and salt. Cover and whirl until very finely ground, about two minutes.

In this fajitas recipe, a marinade with sweetish agave tequila tenderizes the steak strips and balances the smokiness of ...

Chipotle’s carnitas are quite possibly the ... courtesy of some ancho chilis — and the savory zest of adobo sauce. Contrary to popular assumption, this chicken is not breast meat, it’s ...

When it comes to canned goods, chipotles in adobo sauce are a pantry staple... and a small jar packs a punch. Chipotles are simply dried and smoked jalapeño peppers, which in this case are then ...