Everyone knows fast food isn’t the healthiest option, especially if you’re watching your weight. But Chipotle stands out as a ...

The two Mexican meat dishes may seem to have a lot in common on the surface, but with a little digging we found out there are ...

Chipotle customers have complained that portion sizes are all over the map. The company finally has a solution – “consistent and generous portions.” That’s according to Scott Boatwright ...

Chipotle Mexican Grill (CMG ... starting back up and the “really successful launch" of smoked brisket on its menus. The upward trend continued into October, he says: "We're really excited ...

“The new produce slicer drives improved efficiency, which will allow our teams to complete the prep process on time in every ...

These factors include menus, dining experience, innovation, and prices as well as size, geographic reach, established reputation, and attractiveness to investors. Chipotle's rivals use various ...

Restaurant chains in the United States have struggled with muted demand this year as consumers pare back spending on higher-priced menus and hunt instead for deals. Still, stable demand for Chipotle's ...

They have a similar buttery, crumbly texture and are flavored with aged Vermont cheddar cheese and smoky chipotle powder. The combination of sharp cheese and spicy chili powder makes these ...

Fast-food giant McDonald's (MCD) has removed the Quarter Pounder from its menus in select states as ... there's really two differences here with the Chipotle situation,” Hottovy says.