In 1987, veteran bartender Dale DeGroff started his 13-year run leading the bar program at New York City's legendary Rainbow ...

This frozen Bacardi strawberry daiquiri recipe, with white Bacardi rum, simple syrup, and frozen strawberries, makes a frosty ...

When a crowd is coming, it's time to serve rum punch. This is not your average rum punch. Fruity and tart, the secret to our ...

The Story of the World's First Classic Cocktail, with Recipes and Lore, the cocktail we’re familiar with today is essentially a Whiskey Cocktail, an early 19th-century creation composed of the ...

Apurwa Amit Updated : Nov 01, 2024, 09:43 AM IST Social media platforms are inundated with various trends, ranging from DIY tutorials to unique recipes ... give her drink a festive touch, she ...

MANILA, Philippines — We usually just eat dragon fruit or we make a nice pink smoothie out of it. Others just dice and combine it with other fresh fruits to make a bowl of fresh fruit salad.

Well, if you want to attempt the precarious pastry, it turns out that none other than GBBO’s former judge Mary Berry has a timeless recipe. Sharing her know-how on BBC’s site, the Cordon Bleu ...

So who else to turn to for a perfect marmalade cake recipe than Mary Berry, who’s penned the perfect orange jam-based traybake recipe? You shouldn’t put too much marmalade in your marmalade ...

smooth rum and the promise of sun on your skin. But the holiday cocktail is far more than a welcome signal that, finally, it’s time to relax; it’s also an incontrovertible statement of place.

If using frozen dragon fruit, ensure it’s slightly thawed. Place the dragon fruit in a blender or food processor and blend until smooth. In a cocktail shaker, combine the rum , lime juice, dragon ...