After the pandemic took its toll, buffets are making a comeback. Two have opened in Columbus since December, and a third is on its way this spring.

Hyde Park Prime Steakhouse in Upper Arlington is like the James Bond of steakhouses – sophisticated, smooth, and always ...

Known as “the Black Thomas Edison,” Woods was born in 1846 in Columbus ... replaced the earlier—and less effective— method of using ice and salt for transporting foods.

Even in places less known for meat-free fare ... Chinese Buddhists developed a range of savory “mock meats” in the 10th century. For those who’ve yet to experience the limitless palates ...

A salami empire heir has died alongside at least two others after a helicopter crashed into the grounds of a medieval castle. The helicopter crashed into the property at about 7:20pm on Wednesday ...

However, some highly processed items are loaded with salt, sugar, additives ... You can swap these foods for less processed meats like chicken, salmon, or turkey. You can also substitute packaged ...

BUT TOO MUCH SALT IS TOXIC FOR OUR WATERWAYS, METEOROLOGIST MOLLY BERNARD LOOKS INTO HOW USING LESS CAN MAKE A BIG DIFFERENCE. EVEN WITHOUT MUCH SNOW, SALT IS A SIGN OF THE SEASON. PEOPLE JUST ...

The World Health Organization advises adults to limit their intake to less ... meats like bacon and sausages. Food from coffee shops, sandwich bars, and takeaways typically contains more salt ...

Don’t get me wrong: even I wasn’t fully aware of the dangers of processed meats before my cancer journey ... in processed-meat consumption to less than 20 grams per day per person would ...

whole grains and legumes is associated with less brain atrophy as people get older. There are a number of reasons bacon, salami, sausages and other processed red meats could be detrimental to ...

TOLEDO, Ohio (WTVG) - Less snow generally means less salt, but there’s more to it than that. Melting and refreezing also necessitate treatment, and that Arctic blast played a part too.

Sydney: This week the World Health Organisation (WHO) released new guidelines recommending people switch the regular salt they use at home for substitutes containing less sodium. But what exactly ...