Learn what Red Dye 40 is used for, what foods contain it, and whether or not research supports its link to behavioral issues ...

Now that the U.S. Food and Drug Administration has banned Red Dye No. 3, artificial food dyes are under increasing scrutiny.

On January 15, the FDA banned Red Dye No. 3 requiring companies to stop its use by 2027. Numerous studies have shown a ...

Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

Red Dye number 3 has been banned by the FDA due to its potential link to cancer in animals, but it is not a significant ...

also known as Allura Red AC, is one of the nine "Trusted Source" certified color additives the FDA approves for use in foods and beverages. In processing the color, according to the FDA, the dye ...

The U.S. Food and Drug Administration announced on January 15, 2025, a change in its stance on red dye No. 3, an artificial dye frequently used to tint consumables a bright red color. Beginning no ...

Slightly more unexpected sources include some brands of tomato ... designated by names like "red #3," "red 3," and "FD&C Red #3." Red dye No. 3 was already banned by the FDA in 1990 regarding ...

One study found a potential link to accelerated immune-system tumor growth in mice, and other sources say the dye contains benzene, a known carcinogen. 'The regulatory paradox' of dye red No. 3 ...

Red Dye 3 is a synthetic (human-made in a laboratory ... look for safer alternatives made from plants or other natural sources, such as anthocyanins from berries or red cabbage, betalains ...