Chipotles in adobo and Tajín seasoning provide smoky, spicy, citrusy flavor the the shrimp in these easy quesadillas. They're ...

This recipe is from an issue of Let's Get Lost ... chopped into small-ish pieces and added to crispy corn tortilla quesadillas, or layered onto a sandwich. We had a few shrimp and some Aleppo pepper ...

Crispy on the outside and oh-so-cheesy on the inside, quesadillas are a delicious comfort food. And the best part? You can ...

Super easy, cheap and quick to make, quesadillas are what you need when you're so hungry you could eat your own face. You've probably got all the ingredients for these veggie quesadillas in your ...

Season with salt and set aside to marinate. Drizzle shrimp, eggplant, red and yellow peppers, zucchini and red onion with 2 tablespoons olive oil. Season with salt. Once grill is hot, lay on the ...

Recipe from In the Small Kitchen by Cara Eisenpress and Phoebe Lapine/William Morrow, an imprint of HarperCollins, 2011.

Nikkei-style sushi rolls, like Acevichado Nikkei, made with shrimp tempura, hamachi tiradito, leche de tigre, togarashi aioli ...

Despite their name, mantis shrimp are not true shrimp but a type of stomatopod: a relative of crabs and lobsters that has been on Earth for over 400 million years. There are more than 400 ...

The restaurant which opened in February was known for its signature Mayport shrimp tacos and "Bottoms ... order menu that includes tacos, burritos, quesadillas and bowls as well as hand-cut ...

Metro Phoenix welcomed over 40 new restaurants in October, like Creampuff Donuts in Phoenix, Lou Malnati's in Surprise and ...