Fast food salads have undergone a remarkable transformation in recent years, though not all have kept pace. For those looking ...

The new concept has leases signed for three locations in the Phoenix area and all three are expected to open in 2025. The ...

The menu includes street and birria tacos (with any choice of meat), vegetarian tacos, fajitas, fries, nachos, quesadillas, burritos, taco salad ... in restaurants in southwest Detroit.

Every cook needs several tried-and-true family favorite chicken recipes they can count on for busy weeknights. This ...

The exterior of the restaurant is a sight to behold, with its stark white walls contrasting against the dark trim. But what ...

Descanso brings a wide taco menu, plancha-grilled meats, and a huge dining room to the former Callender’s Grille space on ...

Killer Burger, the Portland, Oregon-based chain, known for its peanut butter-pickle-bacon burger, has a new CEO. Adam Sanders ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Our dear Queen City was “bursting at the seams” with visitors for the Sinulog Week. Oh yes, the Patron of Cebu, our beloved ...

From carmelized-onion dip to tomato-and-basil hummus, some of Trader Joe's spreads are sure to be a hit at any potluck or game-day party.

By Ty Walker, The Mountain Times Chicali Cantina owner Robin Parker said she finds inspiration for her high-end Mexican restaurant in her travels. She has explored the Southwestern United States and ...

San Diego’s dining scene is constantly evolving with new restaurants, bars, bakeries, and more, opening across the region.