Color is powerful driver of consumer behavior and changes can backfire, Giusti noted. In 2016, food giant General Mills ...

Petroleum-based synthetic dyes are typically used to add color to highly processed foods like cookies, candy and cereal.

A series of studies have raised concerns by associating synthetic food colorings with health risks from hyperactivity to ...

The threat of ultraprocessed food consumption is in the spotlight amid the U.S. government's plans to phase out artificial ...

The push to remove artificial colors from U.S. foods is gaining speed, but making the change won't be easy—or quick.

According to Navy officials, an F/A-18 fighter jet and a tow tractor rolled off the side of the USS Harry S. Truman into the ...

An industry source confirmed to there is no agreement between the FDA and manufacturers on food dyes, a situation that has ...

Many sugar-free gums are made with artificial sweeteners such as sorbitol and xylitol, which have been shown to cause diarrhea. In addition, chewing gum leads to more swallowed air and gassiness. Even ...