A new report issued by the Purdue Applied Research Institute's Digital Innovation in Agri-Food Systems Laboratory, the ...

“This research shows that sustainable agricultural methods can significantly improve cocoa yields without farm expansion or ...

A key part of combating climate change is reducing harmful emissions from meat production on so-called factory farms. One ...

Agricultural group representatives met Treasury minister James Murray as anger over the proposed changes to farm inheritance ...

A university farm has gone fully regenerative to combat climate change. The Royal Agricultural University (RAU) has partnered with a local regenerative farming business to transform Coates Manor Farm ...

Rising temperatures and shifting rainfall patterns in West Africa, which supplies around 70% of the world's cacao, are ...

"Beyond national broadcasters, community radio stations play an essential role in reaching remote areas," writes Sonia Chopra ...

Pakistan, heavily reliant on agriculture for its economy and food security, is increasingly facing the devastating impacts of climate change. Rising temperatures, shifting rainfall patterns, and more ...

Cocoa (Theobroma cacao L.) is a vital cash-crop for four to six million small-holder farmers across the tropics, and supports ...

Like Mr. Vocoret, Athénaïs de Béru of Château de Béru, believes climate change has created a lot of unknowns. Ms. Béru, whose ...

Scientists say climate change is a "threat multiplier" on farms. It makes everything that's already hard even worse.