A self-described “order-at-the-counter seafood stand” in South L.A. made it to the top of Yelp’s Top 100 Places to Eat for ...

Pastry chef Hannah Ziskin, co-owner of Quarter Sheets, puts her twist on a citrus curd pie. Hers is grapefruit curd with ...

According to a report from the Bureau of Street Services, in order for street vendors to receive a city permit, they must ...

If you are looking for some of the best Los Angeles street food, then consider Brazilian BBQ on Sepulveda Blvd! This is the only spot in Los Angeles that serves Brazilian street food. They serve ...

From a fine dining spot on Melrose that serves artichoke oysters to a Culver City sushi restaurant that uses zero seafood, ...

For more than a decade, Street Food Cinema has turned movie night into a full-fledged cultural movement in Los Angeles. Founded in 2012 by Heather Hope-Allison and her husband, Steve, the roving ...

Former Yess sous chef Giles Clark serves katsu sando, shucked oysters, fruit tarts, and natural wine at the new Cafe 2001 ...

From wafting tar pits and smells of the beach to native plants and a chocolate factory, our readers smelled Los Angeles and ...

Brand new restaurants open every day across the Southland, usually without too much fanfare. This periodic compilation ...

The Tropic Truck has set up shop on the outer edges of a strip center parking lot, just steps from an insurance agency, ...

Where to see your favorite team and what's new at Sloan Park, Surprise Stadium, Camelback Ranch, Salt River Fields, ...