Pizza mozzarella cheese 200 g (taglio a fiammifero) Tomato purée 300 g Extra virgin olive oil q.b. Neapolitan salami q.b. Taggiasca ... then continue as per the recipe. The pizza dough, once ...

A Slice of Italy in Every Bite! 🍕🇮🇹 If there’s one thing Italians do best, it’s pizza—and this Sicilian Sausage Pizza is no exception! With a crispy yet chewy crust, rich tomato sauce, gooey ...

This recipe turns the simple into the sublime with the addition of an exceptional pizza dough and an easy-to-make tomato sauce that hits all the right sweet and savory notes. Add a simple garnish ...

Use this quick and easy, no-cook pizza sauce ... olives, salami – whatever you like. And while the pizzas are in the oven, treat yourself to a cheeky tomato juice cocktail.

And now, Franco Manca has launched a new recipe ... tomato sauce over the base using the back of a metal spoon. Drizzle with the olive oil and lay down the salami and mozzarella on top. Cook the ...

Salami makes a great sandwich filler, pizza topping or addition to salads, particularly potato salads. Some salamis are good for cooking with – add them to risottos, pasta sauces and other meat ...

I keep ready-made pizza ... or the tomato will make the toast soggy.) Sprinkle on a little of your best olive oil and a dash of coarse salt, like fleur de sel. Serve the toasts with a couple of slices ...