Dr. Michael Fox considers the multiple contributing factors—veterinary, ethical, and environmental—underlying an integrated ...

The Neolithic period began in southwest Asia around 12,000 years ago. It marked a major shift in human history as societies ...

Most adults believe they need animal protein, but research proves plant protein works just as well. Studies confirm it builds ...

Researchers have long known that diet exerts a profound influence on health, including the risk of developing cancer. A new ...

There is much concern about the accelerated pace of extinctions globally, so when a species is rediscovered, it gives hope to ...

Microplastics can cut a plant’s ability to photosynthesize by up to 12 percent, new research shows microplastics are ...

The newly reinstalled arts of China gallery on NOMA’s third floor showcases works spanning over 5,000 years, dating back to ...

For decades, scientists have believed that meat-eating drove human evolution, particularly our enlarged brains.

What is similar between Asian green mussels, iguanas and lionfish? They are all invasive species in Florida you can eat. Here ...

Scientists at Nottingham Trent University found that food from people—directly or indirectly—contributes an estimated 35% of ...

In the study of why and how animals look the way they do, color is king—at least, the range of color humans can see.

Sorghum is an increasingly important crop for animal and human nutrition, especially in arid and semi-arid regions, due to ...