Over 35 years after the first study linking the artificial food dye Red 3 to thyroid cancer in rats was published, the U.S.
The Latest Charles Phan, the San Francisco chef credited as an innovator for bringing Vietnamese food to fine dining at his Slanted Door restaurant ... to remove a dye called Red 3 from the ...
These risks prompted California to ban its use in food ... dye is found in many common foods such as canned fruit cocktails. (Merrimon/iStock/Getty Images Plus) The progression from Red 3's approval ...
This Corsican-inspired restaurant ... the finest food in the city. BEST OF THE BEST: Bastia’s signature storzapretti ricotta dumplings are enveloped in a comforting yet complex red sauce ...
red, green and blue soft furnishings and monochrome flooring, Cantina Kahlo restaurant sets the scene for a vibrant dining experience. If you’re lost on where to eat in Bahrain, head here. Sample ...
The US Food and Drug Administration has revoked its authorization of Red No. 3 in food, drinks and ingested drugs across the ...
Brian Ronholm: Well, this is an issue that’s been percolating for quite a long time. Back in 1990, the FDA made the decision ...
Learn what Red Dye 40 is used for, what foods contain it, and whether or not research supports its link to behavioral issues ...
The FDA is giving food manufacturers until Jan. 15, 2027, to reformulate their products to comply with the rule banning Red ...
The Food and Drug Administration has ordered food and drug makers to remove a dye called Red Dye No. 3 from products that American consumers eat and drink. When chef Scott O’Farrell first heard ...
Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...