All Creole cuisine packs a flavor punch that keeps you coming back for more, but red beans and rice are in a league all its ...

In a large bowl, combine the romaine lettuce, pepperoncini, salami, cherry tomatoes, cucumber, black olives, red onions, and shaved parmesan cheese. Toss well. In a small bowl, whisk together the ...

Making soupy is a tradition in Westerly. Italian immigrants in the town and their descendants have been making the spicy hard sausage for generations. Soupy is cured pork with spices. Credit: George ...

Sprinkle each of the three cheeses evenly over the sauce. Top with salami, pickled peppers, fennel, and onion. Season with a light sprinkling of salt and pepper. Bake pizza directly on the stone until ...