While the inspectors watched the unit being repaired and cleared it, withholding a Stop Use Order, they carpeted the food ...

Ina Garten (domestic goddess that she is) isn't the only pro who likes to serve a cheese board for entertaining. It's a go-to ...

Hot dogs are a barbecue staple and a nostalgic comfort food—but can they actually be healthy? Traditional dogs are typically ...

The World Health Organization (WHO) has found evidence linking cured meats to cancer, as indicated by many animal studies. Unlike its counterpart, uncured ham does not undergo treatment with ...

I watch indigenous Baltimore foods recede into the shadows of unpopularity and, at worst, rejection. I admit that I will not touch some of these dishes, but there are some I devour.

Essentially, there are two types of preserved meat — cured and uncured. Cured meats are frequently preserved with chemical additives such as sodium nitrate, which has been linked to negative ...

lunch meats, and the Maryland delicacy, the “fresh” ham, which is cooked, uncured ham. A Baltimore food variety that gets little respect is ham spread or ham salad — ham sent through a ...