Classic chocolate Bacardi rum cake recipe from the 1970s, remade …
Dec 13, 2022 · Instructions. Preheat oven to 350 (F). Grease and flour two 9-inch layer cake pans. Combine all cake ingredients (cake mix, 1 box instant pudding mix, eggs, rum, water, vegetable oil, slivered almonds) together in large bowl.
The famous Bacardi rum cake recipe: Find out how to make the …
Dec 20, 2023 · The Bacardi rum cake: When people aren’t eating it, they’re talking about it (1976) We’ve received so much mail from people all over the country, it seems safe to say that the only one who doesn’t like the Bacardi rum cake is the mailman! Here are some typical comments. “Elegant flavor and out of this world texture.” – Greenwood ...
Pineapple rum torte recipe from 1987 - Click Americana
Instructions. Combine cake mix, eggs, 3/4 cup of the rum, water and oil in large bowl. Beat at medium speed of mixer for 2 minutes. Stir in 2/3 cup of the coconut. Pour into greased, floured 15- by 10-inch pan. Bake at 350 (F) for 30-35 minutes. Cool 10 minutes; remove from pan; cool on rack. Cut into 3 10- by 5-inch pieces.
Bacardi daiquiri pie: A green retro dessert made with lemon …
Jan 31, 2024 · Mix pudding mix with gelatin and sugar in a saucepan. Blend in 1/2 cup of the water and the eggs. Add remaining water and cook and stir over medium heat until mixture comes to a full boil. Remove from heat; stir in rum. Chill. Fold in whipped topping. Spoon into crumb pie crust and chill until firm, about 2 hours.
How to make a Venetian rum cake, topped with meringue (1968)
Now, sprinkle the cut surface of each with 1 tablespoon of rum. Combine the fruits and the pecans. Now place 1 cake layer, cut side up, on a heatproof platter. Spread with 1/3 of the (now) cold custard, then sprinkle with 1/3 of the fruit-nut mixture. Repeat, using 3 cake layers; top with the fourth cake layer, cut side down.
Vintage articles and more in Vintage dessert recipes at Click …
Classic chocolate Bacardi rum cake recipe from the 1970s, remade for today with step-by-step photos From the 70s, here’s a retro recipe for a frosted chocolate Bacardi rum cake – a chocolatey partner to the famous Bacardi rum cake.
Sherry bundt cake recipe from the 1980s - Click Americana
Nov 10, 2021 · Instructions. In a large bowl combine all ingredients, including cream sherry. Mix at low speed 1 minute, then at medium speed 3 minutes (or beat by hand 5 minutes). Turn into greased and floured 10-inch Bundt pan. Bake in 350 (F) oven 45 to 50 minutes, until springy to the touch. Cool on a rack for 15 minutes.
Retro Thanksgiving recipes: Turkey fondue, Ham crepes, Caramel …
Nov 19, 2020 · Caramel Rum Pumpkin cake recipe. Mix 3 cups flour, 1 tbsp. baking powder, 2 teaspoons baking soda, 2 teaspoons pumpkin pie spice, 1 teaspoon salt. Beat 4 eggs foamy; add 1 cup sugar, 1 cup brown sugar, beat thick. Blend 1 can pumpkin, 1 cup oil. Add dry ingredients and mix well. Pour in greased floured cake pan. Bake at 350 F. Cool, remove from ...
Apricot rum baba cake: A classic dessert recipe from 1960
Turn into well-buttered 1-1/2-quart ring mold. Let rise in warm place (85 F), away from draft, 45 to 50 minutes, or until doubled in bulk. Bake in moderate oven (350 F) 35 to 40 minutes. Remove from mold; cool on wire rack. Wash and dry mold. Simmer apricot nectar and sugar 5 …
Vintage articles and more tagged 'cakes ' at Click Americana
7 retro recipes for clever coconut Christmas cakes, including a snowman, gifts & a candy cane. Get some creative retro recipes for coconut Christmas cakes, with various festive holiday designs and themes from the 1940s through the 1980s! Sour cream pumpkin coffee cake & Pumpkin streusel swirl coffee cake retro recipes.